Searching of the Genetically Modified Organisms and Their Products’ Status and Evaluation of Food Safety and Regulations in Turkey in terms of the Forensic Sciences

Bitir Soylu B., Erkan I., Yükseloğlu E. H.

Comm. J. Biol, vol.4, no.2, pp.104-109, 2020 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 4 Issue: 2
  • Publication Date: 2020
  • Doi Number: 10.31594/commagene.789682
  • Journal Name: Comm. J. Biol
  • Journal Indexes: Other Indexes
  • Page Numbers: pp.104-109
  • Istanbul University-Cerrahpasa Affiliated: Yes