Dietary camelina meal for broiler chickens: 2. Thigh meat fatty acid profile and sensory evaluation

Patterson P., Hulet R., Cravener T., PEKEL A. Y., Hayes E.

2010 Joint Annual Meeting, United States Of America, 1 - 04 July 2010, vol.89, pp.493-494, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • Volume: 89
  • Country: United States Of America
  • Page Numbers: pp.493-494
  • Istanbul University-Cerrahpasa Affiliated: No